It’s the leaves and bark of the sassafras which are aromatic — once the bark is off the log, the aroma is lost. The wood remains handsome though, its dark end grain giving way to a pale yellow along the grain.
The bowl is about 4 ½” in diameter and 2″ tall. Turned from a wet blank already showing some splits, it remained relatively stable during its time on the lathe. The exterior was charred with a propane torch before an oil and wax finish was applied.
Sassafras is brittle and, as I pushed the limits on how thin a bowl I could achieve (3/32″ at the sides and bottom), the rim did break in places.
It’s a pleasure to use this bowl which might explain why I did not give it away. It’s quite light, mimicking the delicate potato chips which sometimes fill it.
Thanks go to my sister Kay and her husband Greg for providing the blank.